Spoil yourself at our restaurant, or relax at the bar
At our beautiful, comfortably furnished restaurant, we spoil you with simple and authentic creations, which are, if any possible, prepared from carefully selected local products. Our daily changing menus reflect the different seasons and are completed by a fine a la carte menu. Whether Après ski in a cosy corner, an energising apéritif before a meal, or a last drink before bed after a busy day at our bar – at the Bellevue, we are always here to welcome you.
Cordon bleu à go-go
From 11th to 12th January we offer you a wide choice of cordon bleu!
Reservations are appreciated and recommended: +41 91 832 11 26
Fondue bourguignonne of game
Our deer bourguignonne with all the classic game side dishes (6 homemade sauces, spätzli, chestnuts and Brussels sprouts) will be avaiable in the following dates: 31 January-02 February, 6-8 March!
Moreover, with the game season from December 06th, it will still be possible to eat it, always by reservation, until 22th of December 2019.
ONLY on reservation, reserve your table at: +41 91 832 11 26
Hunting specialties, from the 06th December to the 22th December
Reserve your table for: +41 91 832 11 26